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Dried rice vermicelli noodle supplier or Vietnam Brown rice noodles

brown-rice-vermicelli-noodle-vietnam

Dried Rice Vermicelli Noodle Supplier Or Vietnam Brown Rice Noodles | Vietnam Rice Vermicelli Noodle For Export

I. Overview

1. Quick details

  • Product Type: Rice vermicelli noodle
  • Place of Origin: Vietnam
  • Brand Name: OEM
  • Packaging: Bag
  • Certification: HACCP, NOP, GMP, Gap
  • Grade: Medium
  • Shelf Life: 2 years
  • Weight (kg): 0.5 kg
  • Style: Dried
  • Origin of rice vermicelli noodles: Rice
  • Rice Noodle Type: Dry Rice Noodle
  • Product Name: Brown riice vermicelli
  • Color: Brown
  • Primary Ingredient: Rice Flour

2. Supply Availability Of Dried Rice Vermicelli Noodle

Supply Ability: 1000 Ton/Tons per Month

3. Delivery and Packaging

  • Package of rice vermicelli noodles: in bag 100grs, 200grs, 400gr, 500gram bag in carton
  • Port: Ho Chi Minh City
  • Lead Time: 15 days for quantity(Kilograms) 1 – 10000. In case quantity is >10,000kg, and we will negotiate.

II. About brown rice from Vietnam

1. Brown rice for Dried Rice Vermicelli Noodle produced in Vietnam

Rice is a versatile grain consumed by people around the world. It serves as a staple food for many people, especially in countries like Vietnam, Japan, India, Indonesia.

There are more than 7,000 varieties of rice and several colors, shapes, and sizes. The most common varieties in the United States are white rice and brown rice. White rice is the most commonly consumed type, but brown rice is also a popular option.

Specifically, Brown rice is a whole grain. That means it contains all parts of the grain — including the fibrous bran, the nutritious germ, and the carb-rich endosperm. It’s chewy and takes a while to cook due to its tough bran exterior.

Moreover, Rice from Vietnam provide fiber and several vitamins and minerals. Whereas, White rice is a refined grain that has had these parts removed, making it softer and more quick-cooking. Both types are used to make vermicelli noodle. Vermicelli noodle are popular export from Vietnam.

2. How many types of brown rice for Dried Rice Vermicelli Noodle manufacturing

So, how many types of brown rice are there? There are many types of brown rice that users can choose to add to their family’s nutritional menu. In Vietnam, there are many types of brown rice vermicelli noodle including:

  • Dragon blood brown rice vermicelli
  • Organic rice vermicelli noodle
  • Purple rice vermicelli noodle
  • Sticky brown rice vermicelli
  • Black brown rice vermicelli noodle

In general, these types of rice make the family’s daily menu more rich and eye-catching. When you want to buy rice vermicelli noodle, just contact us!

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